Our Menu
Executive Chef Omar
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
Crispy tater tots topped with house H&B cheese sauce, shredded cheddar, mild sauce, bacon, and a side of chipotle crema.
Tail-off shrimp, lightly fried and coated in our signature Bang Bang sauce, served over a bed of chopped greens.
Buttermilk-marinated chicken strips, lightly breaded and fried, served with fresh-cut fries. Choice of sauce.
A warm pretzel log served with honey mustard and house H&B cheese sauce.
House pulled pork, red onion, tomato, Carolina BBQ sauce, H&B cheese sauce, black bean and corn salsa, pickled onion, topped with chipotle crema.
Lightly breaded, fried mozzarella sticks served with marinara sauce.
H&B Grilled Cheese
Served with a cup of soup.
Cooper cheese, house H&B cheese sauce, bacon, and tomato on grilled bread.
Cooper cheese, onions, mushrooms, chopped steak, and house H&B cheese sauce on grilled bread.
Fresh Cut Fries
3 Fry Housemade Dust Options: H&B Dust, Buffalo Sour Cream and Onion, and Hot Cheeto +$2
Fresh-cut fries, seasoned and served with cajun ranch.
Served with cajun ranch.
Slow-braised beef, fresh cheese curds, house-made stout gravy, served over fresh-cut fries.
Burgers
Served with fresh-cut fries housemade fry dust +$2
Half-pound Angus reserve patty with lettuce, tomato, mayo, Cooper cheese, topped with shredded lettuce and tomato.
Half-pound Angus reserve patty, cheddar cheese on grilled sourdough with caramelized onions and house thousand island dressing.
Half-pound Angus reserve patty topped with bacon, lettuce, tomato, horseradish aioli, and house H&B cheese sauce.
Sandwiches
Served with fresh-cut fries housemade fry dust +$2
Caramelized onions, mushrooms, and Cooper cheese on a toasted hoagie roll.
Slow-braised shredded pork with house coleslaw, topped with crispy onions.
Hand-breaded chicken breast fried to perfection, topped with marinara, provolone cheese.
Thin-sliced ham piled high with house honey mustard and double cheddar on a toasted pretzel roll.
Marinated, dredged, and fried chicken drizzled with hot honey, topped with creamy coleslaw, pickles, and cheddar.
Bolis
Pepperoni, ham, salami, provolone, shredded mozzarella, and mustard.
Grilled onions, mushrooms, chopped steak, provolone, shredded mozzarella.
Grilled chicken tossed in buffalo sauce with provolone and shredded mozzarella.
Tacos
Served with herb rice.
Slow-braised boneless chuck roast, pickled onion, black bean and corn salsa, shredded cheese, cilantro lime crema.
House coleslaw, black bean and corn salsa, chipotle crema.
Entrees
Slow-braised boneless chuck roast served over garlic mashed potatoes with house-made gravy.
Haddock served with fresh-cut fries, coleslaw, and remoulade.
Pan-seared salmon served with herb rice and vegetables.
Featuring juicy grilled chicken paired with a colorful assortment of fresh vegetables, nestled on a bed of tender parmesan noodles. Drizzled with a delightful light cream sauce.
Salads
Served with a choice of dressing.
Chopped salad mix, bacon, hard-boiled eggs, corn, tomatoes, shredded cheese, croutons, grilled chicken, and guacamole.
Chopped salad mix, salami, provolone, pepperoni, parmesan, ham, eggs, tomatoes, and onions.
Chopped salad mix, shaved Parmesan cheese, croutons.
Chopped salad mix, chicken, black bean and corn salsa, shredded cheese, tomato, onion, crispy tortilla strips, guacamole, and sour cream.
Wings
(5) - $11 | (10) - $15
Mild, Hot, BBQ, Carolina BBQ, Garlic Parmesan, Honey BBQ, Mardi Gras, Chesapeake, Chipotle BBQ, Liquid Death, Mango Habanero
Cajun Ranch, Mesquite, Old Bay, Lemon Pepper, Caribbean Jerk, H&B Dust, Buffalo Sour Cream and Onion, and Hot Cheeto
Ranch, Bleu Cheese, Avocado Ranch, Cajun Ranch, Caesar, Balsamic, Thousand Island, Italian
Sides
Make them loaded for $4